Karl's Strawberry Farm: Setting the Bar for Sustainable, High-Quality Harvesting
Karl's Strawberry Farm, a renowned name in the industry, is celebrated for its theme park-like attractions across the country. Based in Rövershagen, between Rostock and Ribnitz-Damgarten, the company's unique harvesting method and commitment to environmental sustainability have earned it a stellar reputation.
Karl's Strawberry Farm's harvesting philosophy, 'pluck and don't tear - place and don't throw', ensures the fruit's quality and longevity. The company uses moving plastic tunnels with warming ground insulation to protect young plants from harsh weather conditions. This, coupled with integrated production methods, minimises environmental impact while maintaining high fruit quality.
The company's careful harvesting process involves removing the stalk, preventing damage and extending the strawberries' shelf life. This meticulous approach, combined with the use of beneficial insects like ladybugs to reduce chemical pesticides, ensures the best possible product. The company's commitment to quality is further underscored by its partnership with Eurofins, an independent institution that tests over 500 potential residues before sale.
From March to late November, Karl's Strawberry Farm offers a long strawberry season. With its unique harvesting methods, environmental focus, and commitment to quality, the company continues to be a popular choice among consumers. Drivers on the B105 can witness the vast strawberry fields stretching out on both sides of the road, a testament to the company's success and dedication to its craft.
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