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How to Grow and Store Cherry Tomatoes for Maximum Flavor

From planting to plate, small tweaks make a big difference. Discover how sunlight, watering, and temperature turn tiny tomatoes into bursts of summer sweetness.

Here in this picture we can see number of tomatoes present in the basket over there.
Here in this picture we can see number of tomatoes present in the basket over there.

How to Grow and Store Cherry Tomatoes for Maximum Flavor

Growing and storing cherry tomatoes properly ensures a longer harvest and better flavour. These small fruits need the right conditions to thrive, from planting to picking. Simple techniques can also prevent common issues like cracking and spoilage.

Cherry tomatoes grow best with at least eight hours of direct sunlight each day. Daytime temperatures between 70-85°F (21-29°C) and night-time temperatures above 50°F (10°C) help them develop well. Watering at the base—providing 1-2 inches per week—keeps leaves dry and reduces disease risk.

Following these steps keeps cherry tomatoes fresh and flavourful for weeks. Proper watering, sunlight, and storage prevent cracking and extend shelf life. With the right care, they remain a tasty addition to meals long after harvesting.

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